I'm excited to welcome Aleshea to the blog today to share her homemade apple pie recipe with you all! Aleshea's the Texas girl behind Glitz & Grits and I love stopping by her blog for a big helping of all things Southern (my wanna-be-southern-girl heart is in heaven!). So give her a warm welcome and enjoy her apple pie!
Hey girl Hey. I'm Aleshea from Glitz & Grits. Pronounced like Alicia. Growin' up I always joked my parents gave me a commin' name with a messed up spellin'. My parents weren't too fond of that joke. I like sweet tea and think the Mangoes are out to get me. WAIT...WHAT? I never was good at the awkward intros. So, I guess I'll hit the high notes. I'm a Texan. Doesn't that say it all.
As for Glitz & Grits. Glitz: The people, places, stories and things that make up my South. Grits: The food. Down here in The South, food is our love language. How we communicate. Bein' in the kitchen has to be one of my favorite things to do next to explorin' Texas.
I've give y'all my homemade apple pie. Seriously, y'all, it's like the easiest thing you'll ever make. Drop me a line if you make it and let me know how it turns out. You can find me on social media @glitzngrits
2 cups flour
1/4 cup of Crisco1 teaspoon of baking soda
1 teaspoon of baking powder
1 teaspoon salt
About 1/2-2/3 hot water
1/2 cup of brown sugar
1/2 cup unsalted butter
4 tablespoons of flour
1/2 granulated sugar
1/4 cups of water
6 Granny Smith Apples chopped
6. Take the sugar fillin you heated and pout in between the pie and all over the top.
7. Bake at 325 for about 45 mins.